|Soil:||Chalk, sand, clays and limestone|
|Avg. age of vines:||70 years|
||Brut (dosage > 3 gr. /l. during dégorgement)|
The ripe grapes are picked on fruit and flower days, whenever possible, only by women to maintain their fertile energy. All viticulture is geared towards producing a peaceful, symbiotic balance between all living entities. Vinification takes place in a combination of amphoras and enameled tanks to preserve the juice as good as possible. Only indigenous yeasts are used for fermentation and malolactic fermentation occurs naturally. Minimal or no Sulphur is added. The wines are disgorged 22 months after harvest.
The Cuvée Coeur Saphyr is a very special champagne. This is the only 100% meunier champagne from Augustin Champagnes. The champagne is vinified with a Saphyr in the amphora and carries an incredible energy.
Drinking Augustin Champagnes is an experience in itself.
We ensure our produce is of the highest quality and personally hand select every single item that we feature on our page.
All products have been produced in accordance with the TERRA sustainability standards.
TERRA gives back to society through different initiatives. Find out how on the website under PBC.
Free delivery in Switzerland for orders over CHF 100,-